Ecoslay Matcha Boost Protein Strengthening Treatment (8oz/227ml)

• Protein nourishes and strengthens curls.
• Designed for wavy, curly, coily, and kinky hair types.
• Formula includes plant-based ingredients like hydrolyzed quinoa protein, hydrolyzed keratin (wheat/soy) protein, and matcha extract.
• Protein treatments are essential for maintaining curly hair health.
• Fills gaps in the hair cuticle, restores elasticity, and reduces breakage.
• The blend of proteins in Matcha Boost strengthens and repairs damaged hair.
  
• Other nourishing ingredients prevent the rigid feeling often associated with protein treatments.
• Ecoslay Matcha Boost Protein Strengthening Treatment is handmade in small batches and sustainably packaged.
• The product utilizes a natural preservative system to ensure freshness and effectiveness.

Your usage requirements will vary depending on your level of damage, maintenance goals and hair diameter. Please refer to the usage table under "How to Use Ecoslay Matcha Boost Protein Strengthening Treatment (8oz/227ml)".

Did you know that our scalps are porous, absorbing the products that we slather onto it? At Ecoslay, we practice a natural-first philosophy when it comes to ingredients. Paying tremendous respect to nature while not ignoring science - that's the Ecoslay way.

Distilled water, Ceteryl alcohol, Behentrimonium Methosulfate (Colza oil derived), hydrolyzed quinoa protein, hydrolyzed keratin (wheat/soy) protein, Matcha extract, Propanediol, Hp starch, Caprylhydroxamic acid

Matcha Boost
Apply Ecoslay Matcha Boost Protein Strengthening Treatment (8oz/227ml) liberally to clean, preferably clarified hair. Rinse. Refer to table for recommended usage. For best results, follow up with Banana Cream deep conditioner.

After Matcha Boost treatment, apply a liberal amount of Banana Cream to soaking wet hair. Evenly distribute and leave on for 30 minutes, using a heat cap for full penetration. Rinse.

For extra thirsty locks, apply a bit of Banana Cream as a leave-in treat.